Walstra, Pieter.

Overview

Works:	2 works in 0 publications in 0 languages

Titles

Physical chemistry of foods by: Walstra, Pieter. (Electronic resources)

Dairy science and technology by: Geurts, T. J.; Walstra, Pieter.; Wouters, Jan T. M. (Electronic resources)

Physical chemistry of foods by: MyiLibrary.; Walstra, Pieter. (Electronic resources)

Dairy technologyprinciples of milk properties and processes / by: MyiLibrary.; Walstra, Pieter. (Electronic resources)

Subjects