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Sumnu, Servit Gulum.

Overview
Works: 2827 works in 0 publications in 0 languages
Titles
Food engineering aspects of baking sweet goods by: Sahin, Serpil.; Sumnu, Servit Gulum. (Electronic resources)
Advances in deep fat frying foods by: Sahin, Serpil.; Sumnu, Servit Gulum. (Electronic resources)
 
 
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