Cousins, John A.
Overview
| Works: | 1 works in 1 publications in 1 languages | |
|---|---|---|
Titles
Food and beverage managementfor the hospitality, tourism and event industries /
by:
Cousins, John A.
(Electronic resources)
European gastronomy into the 21st century
by:
Cousins, John A.; Gillespie, Cailein.
(Electronic resources)