語系
Chen, Jianshe,
概要
| 作品: | 1 作品在 2 項出版品 1 種語言 | |
|---|---|---|
書目資訊
Modifying food texture.Volume 1,Novel ingredients and processing techniques
by:
Chen, Jianshe,; Rosenthal, Andrew J.,
(書目-電子資源)
Modifying food texture.Volume 2,Sensory analysis, consumer requirements and preferences
by:
Chen, Jianshe,; Rosenthal, Andrew J.,
(書目-電子資源)