Gobbetti, Marco.
Overview
| Works: | 0 works in 2 publications in 1 languages | |
|---|---|---|
Titles
Handbook on sourdough biotechnology
by:
Ganzle, Michael.; Gobbetti, Marco.; SpringerLink (Online service)
(Electronic resources)
The cheeses of Italyscience and technology /
by:
Fox, Patrick.; Gobbetti, Marco.; Neviani, Erasmo.; SpringerLink (Online service)
(Electronic resources)