Liu, Donghong.
Overview
Works: | 1 works in 3 publications in 1 languages |
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Titles
Electrolyzed water in foodfundamentals and appplications /
by:
Ding, Tian.; Liu, Donghong.; Oh, Deog-Hwan.; SpringerLink (Online service)
(Electronic resources)
Abstract entity anaphora in argumentative textspragmatic features and referent interpretation /
by:
Liu, Donghong.; SpringerLink (Online service)
(Electronic resources)
Advances in food processing technology
by:
Jia, Jingdun.; Liu, Donghong.; Ma, Haile.; SpringerLink (Online service)
(Electronic resources)
Subjects
Food handling.
Nutrition.
English language
Chinese language
Pragmatics.
Manufacturing, Machines, Tools, Processes.
Industrial Chemistry/Chemical Engineering.
Food Microbiology.
Intercultural Communication.
Morphology.
Food industry and trade
Sociolinguistics.
Food industry and trade.
Biotechnology.
Food Science.
Agriculture.
Anaphora (Linguistics)
Theoretical Linguistics / Grammar.