Singh, Vijai.
概要
| 作品: | 1 作品在 7 項出版品 1 種語言 | |
|---|---|---|
書目資訊
Recent advances in food biotechnology
by:
Kumar, Ajay.; Patruni, Kiran.; Singh, Vijai.; SpringerLink (Online service)
(書目-電子資源)
Bioremediation of pollutantsfrom genetic engineering to genome engineering /
by:
Pandey, Vimal Chandra.; Singh, Vijai.
(書目-電子資源)
Biomanufacturing for sustainable production of biomolecules
by:
Show, Pau Loke.; Singh, Vijai.; SpringerLink (Online service)
(書目-電子資源)
Multi-omics analysis of the human microbiomefrom technology to clinical applications /
by:
Mani, Indra.; Singh, Vijai.; SpringerLink (Online service)
(書目-電子資源)
Engineering of microbial biosynthetic pathways
by:
Singh, Vijai.; SpringerLink (Online service)
(書目-電子資源)
主題
Synthetic biology.
Genetic engineering.
Genetic Engineering.
Chemistry/Food Science, general.
Sustainable engineering.
Gene Expression.
Microbial biotechnology.
Bioinformatics.
Bioethics.
Pollution
Biochemical engineering.
Systems Biology.
Biotechnological microorganisms.
Bioremediation.
Food Microbiology.
Synthetic Biology.
Genetic Techniques.
Gene Function.
Circuits and Systems.
Food
Food Security.
Biomolecules.
Human body
Medical Microbiology.
Biochemical Engineering.
Pollution.
Bioremediation
Artificial Intelligence.
Biomedical Engineering/Biotechnology.
Microbiology.
Simulation and Modeling.
Biotechnology.
Genetics and Genomics.
Theoretical and Computational Chemistry.
Food Science.