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Palla, Camila.

Overview

Works:	1 works in 1 publications in 1 languages

Titles

Advances in oleogel development, characterization, and nutritional aspects by: Palla, Camila.; SpringerLink (Online service); Valoppi, Fabio. (Electronic resources)

Subjects

Essential fatty acids in human nutrition. Food Chemistry. Lipids in human nutrition. Oils and fats, Edible. Food Science.

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