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Microbial safety of minimally proces...

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Juneja, Vijay K., (1956-)

Microbial safety of minimally processed foods

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Microbial safety of minimally processed foodsedited by John S. Novak, Gerald M. Sapers, and Vijay K. Juneja.
其他作者:	Juneja, Vijay K.,
出版者:	Boca Raton, Fla. :CRC Press,c2003.
面頁冊數:	343 p. :ill.
標題:	FoodMicrobiology.
電子資源:	book distributed by CRC Press. Purchase or institutional license may be required for access.
ISBN:	9781420031850 (e-book : PDF)

Microbial safety of minimally processed foods
Microbial safety of minimally processed foods[electronic resource] /edited by John S. Novak, Gerald M. Sapers, and Vijay K. Juneja. - Boca Raton, Fla. :CRC Press,c2003. - 343 p. :ill.

Includes bibliographical references and index.

Mode of access: World Wide Web.

ISBN: 9781420031850 (e-book : PDF)Subjects--Topical Terms:

189083
Food
--Microbiology.Index Terms--Genre/Form:

214472
Electronic books.

Dewey Class. No.: 664/.001/579

Microbial safety of minimally processed foods
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245 0 0 $a Microbial safety of minimally processed foods $h [electronic resource] / $c edited by John S. Novak, Gerald M. Sapers, and Vijay K. Juneja.
260 $a Boca Raton, Fla. : $b CRC Press, $c c2003.
300 $a 343 p. : $b ill.
504 $a Includes bibliographical references and index.
530 $a Also available in print edition. $b CRC Press (http://www.crcpress.com)
538 $a Mode of access: World Wide Web.
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650 0 $a Food $x Safety measures. $3 291051
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700 1 $a Sapers, Gerald M. $3 301490
776 $z 9781587160417
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945 $a URL added - 2010/03/12

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