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Food, agri-culture and tourismlinkin...
~
Schulze, Birgit.
Food, agri-culture and tourismlinking local gastronomy and rural tourism: interdisciplinary perspectives /
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Food, agri-culture and tourismedited by Katia Laura Sidali, Achim Spiller, Birgit Schulze.
其他題名:
linking local gastronomy and rural tourism: interdisciplinary perspectives /
其他作者:
Sidali, Katia Laura.
出版者:
Berlin, Heidelberg :Springer-Verlag Berlin Heidelberg,2011.
面頁冊數:
xv, 197 p. :ill., digital ;24 cm.
Contained By:
Springer eBooks
標題:
Tourism and gastronomy.
電子資源:
http://dx.doi.org/10.1007/978-3-642-11361-1
ISBN:
9783642113611 (electronic bk.)
Food, agri-culture and tourismlinking local gastronomy and rural tourism: interdisciplinary perspectives /
Food, agri-culture and tourism
linking local gastronomy and rural tourism: interdisciplinary perspectives /[electronic resource] :edited by Katia Laura Sidali, Achim Spiller, Birgit Schulze. - Berlin, Heidelberg :Springer-Verlag Berlin Heidelberg,2011. - xv, 197 p. :ill., digital ;24 cm.
ISBN: 9783642113611 (electronic bk.)Subjects--Topical Terms:
511052
Tourism and gastronomy.
LC Class. No.: G155.A1 / F66 2011
Dewey Class. No.: 338.4791
Food, agri-culture and tourismlinking local gastronomy and rural tourism: interdisciplinary perspectives /
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linking local gastronomy and rural tourism: interdisciplinary perspectives /
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