國立高雄大學圖資館 |

語系: 繁體中文

說明(常見問題)

圖資館首頁

登入

回首頁

切換: 標籤 | MARC模式 | ISBD

Resistant starchsources, application...

Maningat, Clodualdo C.

Resistant starchsources, applications and health benefits /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Resistant starchedited by Yong-Cheng Shi, Clodualdo C. Maningat.
其他題名:	sources, applications and health benefits /
其他作者:	Maningat, Clodualdo C.
出版者:	Chichester, West Sussex, UK :IFT Press :2013.
面頁冊數:	1 online resource (xxv, 285 p.)
附註:	Edition statement from running title area.
標題:	Low-carbohydrate diet.
電子資源:	http://onlinelibrary.wiley.com/book/10.1002/9781118528723
ISBN:	9781118528723 (electronic bk.)

Resistant starchsources, applications and health benefits /
Resistant starchsources, applications and health benefits /[electronic resource] :edited by Yong-Cheng Shi, Clodualdo C. Maningat. - 1st ed. - Chichester, West Sussex, UK :IFT Press :2013. - 1 online resource (xxv, 285 p.) - IFT Press series. - IFT Press series..

Edition statement from running title area.

Includes bibliographical references and index.

ISBN: 9781118528723 (electronic bk.)

LCCN: 2013020178Subjects--Topical Terms:

699024
Low-carbohydrate diet.

LC Class. No.: RM237.73

Dewey Class. No.: 613.2/833

National Library of Medicine Call No.: WB 427

Resistant starchsources, applications and health benefits /
LDR:01400cam a22003858i 4500 001 444064
003 OCoLC
005 20131025105606.0
006 m o d
007 cr |||||||||||
008 150204s2013 enk ob 001 0 eng
010 $a 2013020178
020 $a 9781118528723 (electronic bk.)
020 $a 1118528727 (electronic bk.)
020 $a 9781118528730 (electronic bk.)
020 $a 1118528735 (electronic bk.)
020 $a 9781118528754 (electronic bk.)
020 $a 1118528751 (electronic bk.)
020 $z 9781118528716
020 $z 1118528719
020 $z 9780813809519 (cloth)
035 $a (OCoLC)843956431
035 $a ocn843956431
040 $a DLC $b eng $c DLC $d OCLCO $d N $d CUS $d DG1 $d TEFOD
050 1 0 $a RM237.73
060 0 4 $a WB 427
082 0 0 $a 613.2/833 $2 23
245 0 0 $a Resistant starch $h [electronic resource] : $b sources, applications and health benefits / $c edited by Yong-Cheng Shi, Clodualdo C. Maningat.
250 $a 1st ed.
260 $a Chichester, West Sussex, UK : $b IFT Press : $b Wiley Blackwell, $c 2013.
300 $a 1 online resource (xxv, 285 p.)
490 1 $a IFT Press series
500 $a Edition statement from running title area.
504 $a Includes bibliographical references and index.
588 $a Description based on online resource; title from PDF title page (Wiley, viewed September 24, 2013)
650 0 $a Low-carbohydrate diet. $3 699024
650 0 $a Starch $x Health aspects. $3 699025
650 0 $a Reducing diets. $3 209238
650 2 $a Diet, Carbohydrate-Restricted. $3 699026
650 2 $a Starch. $3 301928
650 2 $a Diet, Reducing. $3 302876
700 1 $a Maningat, Clodualdo C. $3 699022
700 1 $a Shi, Yong-Cheng $3 699023
830 0 $a IFT Press series. $3 490669
856 4 0 $u http://onlinelibrary.wiley.com/book/10.1002/9781118528723