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Process analytical technology for th...

Cullen, P.J.

Process analytical technology for the food industry

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Process analytical technology for the food industryedited by Colm P. O'Donnell, Colette Fagan, P.J. Cullen.
其他作者:	O'Donnell, Colm P.
出版者:	New York, NY :Springer New York :2014.
面頁冊數:	viii, 301 p. :ill. (some col.), digital ;24 cm.
Contained By:	Springer eBooks
標題:	Food industry and tradeQuality control.
電子資源:	http://dx.doi.org/10.1007/978-1-4939-0311-5
ISBN:	9781493903115 (electronic bk.)

Process analytical technology for the food industry
Process analytical technology for the food industry[electronic resource] /edited by Colm P. O'Donnell, Colette Fagan, P.J. Cullen. - New York, NY :Springer New York :2014. - viii, 301 p. :ill. (some col.), digital ;24 cm. - Food engineering series,1571-0297. - Food engineering series..

ISBN: 9781493903115 (electronic bk.)Subjects--Topical Terms:

287543
Food industry and trade
--Quality control.

LC Class. No.: TP372.5 / .P76 2014

Dewey Class. No.: 664.07

Process analytical technology for the food industry
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