國立高雄大學圖資館 |

語系: 繁體中文

說明(常見問題)

圖資館首頁

登入

回首頁

切換: 標籤 | MARC模式 | ISBD

Diversity, dynamics and functional r...

Bora, Nagamani.

Diversity, dynamics and functional role of actinomycetes on European smear ripened cheeses

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Diversity, dynamics and functional role of actinomycetes on European smear ripened cheesesedited by Nagamani Bora, Christine Dodd, Nathalie Desmasures.
其他作者:	Bora, Nagamani.
出版者:	Cham :Springer International Publishing :2015.
面頁冊數:	xii, 233 p. :ill., digital ;24 cm.
Contained By:	Springer eBooks
標題:	CheeseMicrobiology.
電子資源:	http://dx.doi.org/10.1007/978-3-319-10464-5
ISBN:	9783319104645 (electronic bk.)

Diversity, dynamics and functional role of actinomycetes on European smear ripened cheeses
Diversity, dynamics and functional role of actinomycetes on European smear ripened cheeses[electronic resource] /edited by Nagamani Bora, Christine Dodd, Nathalie Desmasures. - Cham :Springer International Publishing :2015. - xii, 233 p. :ill., digital ;24 cm.

Smear ripened cheeses -- Genomics and functional role of actinomycetes on smear ripened cheeses -- Characterization of Actinomycetes from smear ripened cheeses - A polyphasic approach -- Actinobacterial diversity and dynamics as revealed by denaturing gradient gel electrophoresis -- Analyzing Metagenome of Smear Cheese Flora using Next Generation Sequencing Tools -- Microbial Interactions in Smear-Ripened Cheeses -- Structure' Function Relationships of Microbial Communities -- Systems Biology of Smear Cheese Consortia -- Safety and Quality Aspects of Smear Ripened Cheeses -- Solid state fermentation.

Cheese is a significant part of European culture and its production, both industrial and artisanal, is a significant economic activity. Smear cheeses are one element of that diverse cultural and economic activity. And they are an ecological niche which illustrates the diversity of, especially, though not exclusively, actinomycetes. Mainstream ecology looks at the oceans, soil, rhizosphere, human microbiomes and plant, insect and marine animal symbionts which influence the climate, agriculture, human health and the ecology of higher organisms. But food microbiology can influence human well-being and nutrition and, as an ecological niche, illustrates the same broad principles in action as other ecological studies, but, in many ways offers a more controlled and controllable environment to study. The bacterial diversity present on smear cheese surfaces is like a model system which will provide the vehicle for developing a research strategy for food-environment microbiology. In this book we take a look at food-based ecological niche by focusing on the actinomycetes. This book presents many of the aspects, from the taxonomy of the cheese flora and its interaction with the house flora to the functional manipulation of the organoleptic properties of the dairy product to the pathogenic risk. Modern methods of taxonomic characterization provide significant data in understanding the functional roles of members of the microbial flora including their enzymatic potential, the presence of virulence genes or probiotic factors. Taxonomy guided high throughput metagenome analysis is a generic approach to systems level analysis of microbial ecosystems, such as those found in the food chain. The data generated by metagenomic analysis will require extensive bioinformatic support which will provide the data not only for taxonomic characterization, community analysis and ecosystem dynamics but the data will also provide a foothold into the evolution and ecosystem function of the community. The ultimate understanding of the metabolome and the regulation of such a complex ecosystem will provide the framework for further technological advances in solid state fermentation.

ISBN: 9783319104645 (electronic bk.)

Standard No.: 10.1007/978-3-319-10464-5doiSubjects--Topical Terms:

586317
Cheese
--Microbiology.

LC Class. No.: QR121

Dewey Class. No.: 664.001579

Diversity, dynamics and functional role of actinomycetes on European smear ripened cheeses
LDR:03869nmm a2200337 a 4500 001 460333
003 DE-He213
005 20150629154047.0
006 m d
007 cr nn 008maaau
008 151110s2015 gw s 0 eng d
020 $a 9783319104645 (electronic bk.)
020 $a 9783319104638 (paper)
024 7 $a 10.1007/978-3-319-10464-5 $2 doi
035 $a 978-3-319-10464-5
040 $a GP $c GP
041 0 $a eng
050 4 $a QR121
072 7 $a PSAF $2 bicssc
072 7 $a PSG $2 bicssc
072 7 $a SCI045000 $2 bisacsh
072 7 $a SCI020000 $2 bisacsh
082 0 4 $a 664.001579 $2 23
090 $a QR121 $b .D618 2015
245 0 0 $a Diversity, dynamics and functional role of actinomycetes on European smear ripened cheeses $h [electronic resource] / $c edited by Nagamani Bora, Christine Dodd, Nathalie Desmasures.
260 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2015.
300 $a xii, 233 p. : $b ill., digital ; $c 24 cm.
505 0 $a Smear ripened cheeses -- Genomics and functional role of actinomycetes on smear ripened cheeses -- Characterization of Actinomycetes from smear ripened cheeses - A polyphasic approach -- Actinobacterial diversity and dynamics as revealed by denaturing gradient gel electrophoresis -- Analyzing Metagenome of Smear Cheese Flora using Next Generation Sequencing Tools -- Microbial Interactions in Smear-Ripened Cheeses -- Structure' Function Relationships of Microbial Communities -- Systems Biology of Smear Cheese Consortia -- Safety and Quality Aspects of Smear Ripened Cheeses -- Solid state fermentation.
520 $a Cheese is a significant part of European culture and its production, both industrial and artisanal, is a significant economic activity. Smear cheeses are one element of that diverse cultural and economic activity. And they are an ecological niche which illustrates the diversity of, especially, though not exclusively, actinomycetes. Mainstream ecology looks at the oceans, soil, rhizosphere, human microbiomes and plant, insect and marine animal symbionts which influence the climate, agriculture, human health and the ecology of higher organisms. But food microbiology can influence human well-being and nutrition and, as an ecological niche, illustrates the same broad principles in action as other ecological studies, but, in many ways offers a more controlled and controllable environment to study. The bacterial diversity present on smear cheese surfaces is like a model system which will provide the vehicle for developing a research strategy for food-environment microbiology. In this book we take a look at food-based ecological niche by focusing on the actinomycetes. This book presents many of the aspects, from the taxonomy of the cheese flora and its interaction with the house flora to the functional manipulation of the organoleptic properties of the dairy product to the pathogenic risk. Modern methods of taxonomic characterization provide significant data in understanding the functional roles of members of the microbial flora including their enzymatic potential, the presence of virulence genes or probiotic factors. Taxonomy guided high throughput metagenome analysis is a generic approach to systems level analysis of microbial ecosystems, such as those found in the food chain. The data generated by metagenomic analysis will require extensive bioinformatic support which will provide the data not only for taxonomic characterization, community analysis and ecosystem dynamics but the data will also provide a foothold into the evolution and ecosystem function of the community. The ultimate understanding of the metabolome and the regulation of such a complex ecosystem will provide the framework for further technological advances in solid state fermentation.
650 0 $a Cheese $x Microbiology. $3 586317
650 0 $a Actinobacteria. $3 711695
650 1 4 $a Life Sciences. $3 273679
650 2 4 $a Microbial Ecology. $3 274324
650 2 4 $a Applied Microbiology. $3 273946
700 1 $a Bora, Nagamani. $3 711692
700 1 $a Dodd, Christine. $3 711693
700 1 $a Desmasures, Nathalie. $3 711694
710 2 $a SpringerLink (Online service) $3 273601
773 0 $t Springer eBooks
856 4 0 $u http://dx.doi.org/10.1007/978-3-319-10464-5
950 $a Biomedical and Life Sciences (Springer-11642)