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Fibre-rich and wholegrain foodsimpro...
~
Delcour, Jan.
Fibre-rich and wholegrain foodsimproving quality /
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Fibre-rich and wholegrain foodsedited by Jan A. Delcour and Kaisa Poutanen.
其他題名:
improving quality /
其他題名:
Fiber-rich and whole grain foods
其他作者:
Delcour, Jan.
出版者:
Cambridge, UK ;Woodhead Pub.,2013.
面頁冊數:
xxvii, 459 p. :ill. ;25 cm.
標題:
Fiber in human nutritionAnalysis.
電子資源:
http://www.sciencedirect.com/science/book/9780857090386
ISBN:
9780857090386
Fibre-rich and wholegrain foodsimproving quality /
Fibre-rich and wholegrain foods
improving quality /[electronic resource] :Fiber-rich and whole grain foodsedited by Jan A. Delcour and Kaisa Poutanen. - Cambridge, UK ;Woodhead Pub.,2013. - xxvii, 459 p. :ill. ;25 cm. - Woodhead Publishing series in food science, technology and nutrition,no. 2372042-8049 ;. - Woodhead Publishing in food science, technology, and nutrition ;no. 215. .
Includes bibliographical references and index.
ISBN: 9780857090386Subjects--Topical Terms:
724163
Fiber in human nutrition
--Analysis.
LC Class. No.: TX553.F53 / F53 2013
Dewey Class. No.: 613.28
Fibre-rich and wholegrain foodsimproving quality /
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http://www.sciencedirect.com/science/book/9780857090386
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