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Encapsulation and controlled release...

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Lakkis, Jamileh M.

Encapsulation and controlled release technologies in food systems

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Encapsulation and controlled release technologies in food systemsedited by Jamileh M. Lakkis.
其他作者:	Lakkis, Jamileh M.
出版者:	Chichester, West Sussex ;John Wiley & Sons,2016.
面頁冊數:	1 online resource.
標題:	Controlled release technology.
電子資源:	http://onlinelibrary.wiley.com/book/10.1002/9781118946893
ISBN:	9781118946893 (electronic bk.)

Encapsulation and controlled release technologies in food systems
Encapsulation and controlled release technologies in food systems[electronic resource] /edited by Jamileh M. Lakkis. - 2nd ed. - Chichester, West Sussex ;John Wiley & Sons,2016. - 1 online resource.

Includes bibliographical references and index.

ISBN: 9781118946893 (electronic bk.)

LCCN: 2015040231Subjects--Topical Terms:

302428
Controlled release technology.

LC Class. No.: TP156.C64

Dewey Class. No.: 664/.024

Encapsulation and controlled release technologies in food systems
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588 $a Description based on print version record and CIP data provided by publisher.
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650 0 $a Microencapsulation. $3 199600
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856 4 0 $u http://onlinelibrary.wiley.com/book/10.1002/9781118946893

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http://onlinelibrary.wiley.com/book/10.1002/9781118946893

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