國立高雄大學圖資館 |

語系: 繁體中文

說明(常見問題)

圖資館首頁

登入

回首頁

切換: 標籤 | MARC模式 | ISBD

Fixing the food systemchanging how w...

Clapp, Steve, (1938-)

Fixing the food systemchanging how we produce and consume food /

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Fixing the food systemSteve Clapp ; foreword by Marion Nestle.
其他題名:	changing how we produce and consume food /
作者:	Clapp, Steve,
出版者:	Santa Barbara, Calif. :Praeger,2017.
面頁冊數:	1 online resource (xiv, 206 p.)
標題:	Nutrition policy.
電子資源:	http://ebooks.abc-clio.com/?isbn=9781440843716
ISBN:	9781440843716 (e-book)

Fixing the food systemchanging how we produce and consume food /
Clapp, Steve,1938-

Fixing the food systemchanging how we produce and consume food /[electronic resource] :Steve Clapp ; foreword by Marion Nestle. - Santa Barbara, Calif. :Praeger,2017. - 1 online resource (xiv, 206 p.)

Includes bibliographical references and index.

Toward a national food policy -- The real cost of food -- The unfinished business of food safety -- Dietary guidelines become fierce battleground -- Marketing to children in school and out -- Hunger in a wealthy society -- Landscape shift in food advocacy -- Transforming the U.S. agriculture department -- Churches, newspapers, and universities get involved -- The end of food as we know It -- Some of the worst jobs in America -- Treatment of food animals -- Food advocacy changes America.

ISBN: 9781440843716 (e-book)Subjects--Topical Terms:

182826
Nutrition policy.

LC Class. No.: TX359 / .C53 2017

Dewey Class. No.: 363.8/561

Fixing the food systemchanging how we produce and consume food /
LDR:01500nmm a2200265 a 4500 001 510070
005 19991031110052.0
006 m eo d
007 cr bn |||m|||a
008 171129s2017 cau ob 001 0 eng
010 $z 2016029142
020 $a 9781440843716 (e-book)
020 $a 9781440843709 (alk. paper)
035 $a (DNLM)101685782
035 $a 0000000007
040 $a DNLM/DLC $c DLC $d UtOrBLW
042 $a pcc
050 0 4 $a TX359 $b .C53 2017
082 0 4 $a 363.8/561 $2 23
100 1 $a Clapp, Steve, $d 1938- $3 777332
245 1 0 $a Fixing the food system $h [electronic resource] : $b changing how we produce and consume food / $c Steve Clapp ; foreword by Marion Nestle.
260 $a Santa Barbara, Calif. : $b Praeger, $c 2017.
300 $a 1 online resource (xiv, 206 p.)
504 $a Includes bibliographical references and index.
505 0 $a Toward a national food policy -- The real cost of food -- The unfinished business of food safety -- Dietary guidelines become fierce battleground -- Marketing to children in school and out -- Hunger in a wealthy society -- Landscape shift in food advocacy -- Transforming the U.S. agriculture department -- Churches, newspapers, and universities get involved -- The end of food as we know It -- Some of the worst jobs in America -- Treatment of food animals -- Food advocacy changes America.
650 0 $a Nutrition policy. $3 182826
650 0 $a Food industry and trade. $3 275302
650 0 $a Food $x Safety measures. $3 291051
776 0 8 $i Online version: $a Clapp, Steve, 1938- author. $t Fixing the food system $d Santa Barbara, California : Praeger, [2017] $z 9781440843716 $w (DLC) 2016030914
856 4 0 $u http://ebooks.abc-clio.com/?isbn=9781440843716