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Food parcels in international migrat...

Abranches, Maria.

Food parcels in international migrationintimate connections /

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Food parcels in international migrationedited by Diana Mata-Codesal, Maria Abranches.
其他題名:	intimate connections /
其他作者:	Mata-Codesal, Diana.
出版者:	Cham :Springer International Publishing :2018.
面頁冊數:	xiii, 223 p. :ill., digital ;24 cm.
Contained By:	Springer eBooks
標題:	FoodSocial aspects.
電子資源:	http://dx.doi.org/10.1007/978-3-319-40373-1
ISBN:	9783319403731$q(electronic bk.)

Food parcels in international migrationintimate connections /
Food parcels in international migrationintimate connections /[electronic resource] :edited by Diana Mata-Codesal, Maria Abranches. - Cham :Springer International Publishing :2018. - xiii, 223 p. :ill., digital ;24 cm. - Anthropology, change, and development. - Anthropology, change, and development..

This book takes food parcels as a vehicle for exploring relationships, intimacy, care, consumption, exchange, and other fundamental anthropological concerns, examining them in relation to wider transnational spaces. As the contributors to this volume argue, food and its related practices offer a window through which to examine the reconciliation of people's localised intimate experiences with globalising forces. Their analyses contribute to an embodied and sensorial approach to social change by examining migrants and their families' experiences of global connectedness through familiar objects and narratives. By bringing in in-depth ethnographic insights from different social and economic contexts, this book widens the understanding of the lived experiences of mobility and goes beyond the divide between origin and destination countries, therefore contributing to new ways of thinking about migration and transnationalism that take into consideration the materiality of global connections and the way such connections are embodied and experienced at the local level.

ISBN: 9783319403731$q(electronic bk.)

Standard No.: 10.1007/978-3-319-40373-1doiSubjects--Topical Terms:

188163
Food
--Social aspects.

LC Class. No.: GN407 / .F66 2017

Dewey Class. No.: 394.12

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