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Bioeconomyshaping the transition to ...
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Lewandowski, Iris.
Bioeconomyshaping the transition to a sustainable, biobased economy /
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Bioeconomyedited by Iris Lewandowski.
其他題名:
shaping the transition to a sustainable, biobased economy /
其他作者:
Lewandowski, Iris.
出版者:
Cham :Springer International Publishing :2018.
面頁冊數:
vi, 354 p. :ill. (some col.), digital ;24 cm.
Contained By:
Springer eBooks
標題:
Biology, Economic.
電子資源:
http://dx.doi.org/10.1007/978-3-319-68152-8
ISBN:
9783319681528$q(electronic bk.)
Bioeconomyshaping the transition to a sustainable, biobased economy /
Bioeconomy
shaping the transition to a sustainable, biobased economy /[electronic resource] :edited by Iris Lewandowski. - Cham :Springer International Publishing :2018. - vi, 354 p. :ill. (some col.), digital ;24 cm.
Open access.
This book is open access under a CC BY 4.0 license. This book defines the new field of "Bioeconomy" as the sustainable and innovative use of biomass and biological knowledge to provide food, feed, industrial products, bioenergy and ecological services. The chapters highlight the importance of bioeconomy-related concepts in public, scientific, and political discourse. Using an interdisciplinary approach, the authors outline the dimensions of the bioeconomy as a means of achieving sustainability. The authors are ideally situated to elaborate on the diverse aspects of the bioeconomy. They have acquired in-depth experience of interdisciplinary research through the university's focus on "Bioeconomy", its contribution to the Bioeconomy Research Program of the federal state of Baden-Württemberg, and its participation in the German Bioeconomy Council. With the number of bioeconomy-related projects at European universities rising, this book will provide graduate students and researchers with background information on the bioeconomy. It will familiarize scientific readers with bioeconomy-related terms and give scientific background for economists, agronomists and natural scientists alike.
ISBN: 9783319681528$q(electronic bk.)
Standard No.: 10.1007/978-3-319-68152-8doiSubjects--Topical Terms:
792674
Biology, Economic.
LC Class. No.: QH705
Dewey Class. No.: 338.927
Bioeconomyshaping the transition to a sustainable, biobased economy /
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