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Foodscapes of Chinese Americathe tra...
~
Liu, Xiaohui, (1985-)
Foodscapes of Chinese Americathe transformation of Chinese culinary culture in the U.S. since 1965 /
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Foodscapes of Chinese AmericaXiaohui Liu.
其他題名:
the transformation of Chinese culinary culture in the U.S. since 1965 /
作者:
Liu, Xiaohui,
出版者:
New York :Peter Lang,2016.
面頁冊數:
238 p. :ill., digital ;22 cm.
標題:
Chinese AmericansFood
電子資源:
https://www.peterlang.com/view/product/24880?format=EPDF
ISBN:
9783653063776$q(electronic bk.)
Foodscapes of Chinese Americathe transformation of Chinese culinary culture in the U.S. since 1965 /
Liu, Xiaohui,1985-
Foodscapes of Chinese America
the transformation of Chinese culinary culture in the U.S. since 1965 /[electronic resource] :Xiaohui Liu. - New York :Peter Lang,2016. - 238 p. :ill., digital ;22 cm.
Includes bibliographical references.
ISBN: 9783653063776$q(electronic bk.)Subjects--Topical Terms:
810824
Chinese Americans
--Food
LC Class. No.: GT2853.U5 / L58 2016
Dewey Class. No.: 394.12089951073
Foodscapes of Chinese Americathe transformation of Chinese culinary culture in the U.S. since 1965 /
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https://www.peterlang.com/view/product/24880?format=EPDF
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