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Food supply chains in citiesmodern t...
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Aktas, Emel.
Food supply chains in citiesmodern tools for circularity and sustainability /
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Food supply chains in citiesedited by Emel Aktas, Michael Bourlakis.
其他題名:
modern tools for circularity and sustainability /
其他作者:
Aktas, Emel.
出版者:
Cham :Springer International Publishing :2020.
面頁冊數:
xxxii, 368 p. :ill., digital ;24 cm.
Contained By:
Springer eBooks
標題:
Food supply.
電子資源:
https://doi.org/10.1007/978-3-030-34065-0
ISBN:
9783030340650$q(electronic bk.)
Food supply chains in citiesmodern tools for circularity and sustainability /
Food supply chains in cities
modern tools for circularity and sustainability /[electronic resource] :edited by Emel Aktas, Michael Bourlakis. - Cham :Springer International Publishing :2020. - xxxii, 368 p. :ill., digital ;24 cm.
This book analyses the food sector which has economic and political significance for all countries. A highly fragmented and heavily regulated sector, it has become increasingly complex owing to globalisation and geographical decoupling of production and consumption activities. The urban population of the world has grown from 746 million in 1950 to 3.9 billion in 2014 and more than 70% of the population is anticipated to be living in urban areas by 2050. Food supply chains play a vital role in feeding the world's most populous cities, whilst underpinning transportation, storage, distribution, and waste management activities for the sustainability of the urban environment. That is why, this book presents the latest research on food supply chain management with a focus on urbanisation. The contributions involve food distribution in cities, food waste minimisation, and food security with a focus on models and approaches to achieve more sustainable and circular food supply chains.
ISBN: 9783030340650$q(electronic bk.)
Standard No.: 10.1007/978-3-030-34065-0doiSubjects--Topical Terms:
182827
Food supply.
LC Class. No.: HD9000.5 / .F663 2020
Dewey Class. No.: 338.19
Food supply chains in citiesmodern tools for circularity and sustainability /
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This book analyses the food sector which has economic and political significance for all countries. A highly fragmented and heavily regulated sector, it has become increasingly complex owing to globalisation and geographical decoupling of production and consumption activities. The urban population of the world has grown from 746 million in 1950 to 3.9 billion in 2014 and more than 70% of the population is anticipated to be living in urban areas by 2050. Food supply chains play a vital role in feeding the world's most populous cities, whilst underpinning transportation, storage, distribution, and waste management activities for the sustainability of the urban environment. That is why, this book presents the latest research on food supply chain management with a focus on urbanisation. The contributions involve food distribution in cities, food waste minimisation, and food security with a focus on models and approaches to achieve more sustainable and circular food supply chains.
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