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Progress in the chemistry of organic...
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Kinghorn, A Douglas.
Progress in the chemistry of organic natural products.113
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Progress in the chemistry of organic natural products.edited by A Douglas Kinghornv ... [et al.].
其他作者:
Kinghorn, A Douglas.
出版者:
Cham :Springer International Publishing :2020.
面頁冊數:
v, 247 p. :ill., digital ;24 cm.
Contained By:
Springer Nature eBook
標題:
Chemistry, Organic.
電子資源:
https://doi.org/10.1007/978-3-030-53028-0
ISBN:
9783030530280$q(electronic bk.)
Progress in the chemistry of organic natural products.113
Progress in the chemistry of organic natural products.
113[electronic resource] /edited by A Douglas Kinghornv ... [et al.]. - Cham :Springer International Publishing :2020. - v, 247 p. :ill., digital ;24 cm. - Progress in the chemistry of organic natural products,v.1132191-7043 ;. - Progress in the chemistry of organic natural products ;96..
In this book, chemical studies are described mainly from literature reports appearing since 2000, inclusive of investigations performed by the present authors, on the diversity in secondary metabolites of Ligularia growing in the Hengduan Mountains area of China, focusing on eremophilane sesquiterpenoids and other metabolites. More than 100 Ligulariaspecies and their related genera in the plant family Senecioneae plants (Cremanthodium, Cacalia, Senecio, and others) grow in East Asia. For many years, researchers have studied the chemical constituents of these plants, and terpenoids, flavonoids, steroids, alkaloids, and aromatic compounds have been isolated. Among these, in particular, numerous sesquiterpenoids were reported. Within this book terpenoids and aromatic compounds (total 1049), both previously unknown and known, are presented. Finally, genetic studies and synthesis investigations are briefly reviewed.
ISBN: 9783030530280$q(electronic bk.)
Standard No.: 10.1007/978-3-030-53028-0doiSubjects--Topical Terms:
193634
Chemistry, Organic.
LC Class. No.: QD241 / .P76 2020
Dewey Class. No.: 547
Progress in the chemistry of organic natural products.113
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