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Deep technology for sustainable fisheries and aquaculture

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Deep technology for sustainable fisheries and aquacultureby Amaj Rahimi-Midani.
作者:	Rahimi-Midani, Amaj.
出版者:	Singapore :Springer Nature Singapore :2023.
面頁冊數:	xviii, 300 p. :ill., digital ;24 cm.
Contained By:	Springer Nature eBook
標題:	Sustainable aquacultureTechnological innovations.
電子資源:	https://doi.org/10.1007/978-981-99-4917-5
ISBN:	9789819949175$q(electronic bk.)

Deep technology for sustainable fisheries and aquaculture
Rahimi-Midani, Amaj.

Deep technology for sustainable fisheries and aquaculture[electronic resource] /by Amaj Rahimi-Midani. - Singapore :Springer Nature Singapore :2023. - xviii, 300 p. :ill., digital ;24 cm.

Chapter 1. Introduction -- Chapter 2. Deep Tech Practices in Aquaculture -- Chapter 3. Poseidon-AI, Where Aquatic Intelligence Meets Artificial Intelligence -- Chapter 4. Comparison of Aquaculture Practices with & without Deep Tech -- Chapter 5. Use of Deep Tech in Integrated Aquaculture Systems -- Chapter 6. Poseidon-AI Integrated Aquaculture Modules -- Chapter 7. Sustainable Development Goals, Deep Tech, and The Path Forward.

This book uses real-world examples from the aquaculture industry to demonstrate how deep technology is assisting farmers and vulnerable communities. Works conducted by Poseidon-AI (a deep tech company involved in the aquaculture sector) in different countries are presented as case studies to show the positive impacts of deep tech involvement in the aquaculture sector. Primary industries, such as fisheries and aquaculture, rely heavily on labor. Furthermore, the manual practices of these farming methods increase material waste and reduce yields, resulting in higher costs and lower revenues. Poikilotherms make up the majority of aquatic animals, and environmental changes have a significant impact on them. This means that, due to climate change, farming of these animals cannot continue in the same way that it has for centuries. Artificial intelligence, machine learning, image processing, sensing, and automation are approaches that can assist these farms in dealing with rapid environmental changes while also assisting farmers in growing their businesses sustainably. This book is of interest to climate change scientists, entrepreneurs, investors, civil workers, and policymakers. Furthermore, the book is a great complimentary material for graduate students of fisheries, aquaculture, ecology, soil science, water management and environmental sciences. All national and international policymakers working in implementation of UNSDGs and sustainability, will find this book a useful read.

ISBN: 9789819949175$q(electronic bk.)

Standard No.: 10.1007/978-981-99-4917-5doiSubjects--Topical Terms:

956658
Sustainable aquaculture
--Technological innovations.

LC Class. No.: SH136.S88

Dewey Class. No.: 639.80286

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