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Animal trade histories in the Indian...
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Campbell, Gwyn.
Animal trade histories in the Indian Ocean world
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Animal trade histories in the Indian Ocean worldedited by Martha Chaiklin, Philip Gooding, Gwyn Campbell.
其他作者:
Chaiklin, Martha.
出版者:
Cham :Springer International Publishing :2020.
面頁冊數:
xvii, 324 p. :ill., digital ;24 cm.
Contained By:
Springer Nature eBook
標題:
Animal industryHistory.Indian Ocean Region
電子資源:
https://doi.org/10.1007/978-3-030-42595-1
ISBN:
9783030425951$q(electronic bk.)
Animal trade histories in the Indian Ocean world
Animal trade histories in the Indian Ocean world
[electronic resource] /edited by Martha Chaiklin, Philip Gooding, Gwyn Campbell. - Cham :Springer International Publishing :2020. - xvii, 324 p. :ill., digital ;24 cm. - Palgrave series in Indian Ocean world studies. - Palgrave series in Indian Ocean world studies..
Chapter 1. Introduction: Investigating Animals, their products, and their trades in the Indian Ocean World by Martha Chaiklin and Philip Gooding -- Chapter 2: The Dutch East India Company and the transport of live exotic animals in the seventeenth and eighteenth century by Ria Winters -- Chapter 3: Can the Oyster Speak? Pearling Empires and the Marine Environments of South India and Sri Lanka, c. 1600-1900 by Samuel Ostroff -- Chapter 4: Chank Fishing in South India under the English East India Company, 1800-1840 by Sundar Vadlamudi -- Chapter 5: Horses and Power in the Southern Red Sea Region Since the Seventeenth Century by Steven Serels -- Chapter 6: The donkey trade of the Indian Ocean World in the long nineteenth century by William G. Clarence-Smith -- Chapter 7: Commercialisation of Cattle in Imperial Madagascar, 1795-1895 by Gwyn Campbell -- Chapter 8: Ayutthaya's Seventeenth-Century Deerskin Trade in the Extended Eastern Indian Ocean and South China Sea by Ilicia J. Sprey and Kenneth R. Hall -- Chapter 9: The Ivory Trade and Political Power in Nineteenth-Century East Africa by Philip Gooding -- Chapter 10: The Flight of the Peacock, or how Peacocks became Japanese by Martha Chaiklin.
This book examines trades in animals and animal products in the history of the Indian Ocean World (IOW) An international array of established and emerging scholars investigate how the roles of equines, ungulates, sub-ungulates, mollusks, and avians expand our understandings of commerce, human societies, and world systems. Focusing primarily on the period 1500-1900, they explore how animals and their products shaped the relationships between populations in the IOW and Europeans arriving by maritime routes. By elucidating this fundamental yet under-explored aspect of encounters and exchanges in the IOW, these interdisciplinary essays further our understanding of the region, the environment, and the material, political and economic history of the world.
ISBN: 9783030425951$q(electronic bk.)
Standard No.: 10.1007/978-3-030-42595-1doiSubjects--Topical Terms:
874299
Animal industry
--History.--Indian Ocean Region
LC Class. No.: HD9426.A2 / A556 2020
Dewey Class. No.: 338.176
Animal trade histories in the Indian Ocean world
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Chapter 1. Introduction: Investigating Animals, their products, and their trades in the Indian Ocean World by Martha Chaiklin and Philip Gooding -- Chapter 2: The Dutch East India Company and the transport of live exotic animals in the seventeenth and eighteenth century by Ria Winters -- Chapter 3: Can the Oyster Speak? Pearling Empires and the Marine Environments of South India and Sri Lanka, c. 1600-1900 by Samuel Ostroff -- Chapter 4: Chank Fishing in South India under the English East India Company, 1800-1840 by Sundar Vadlamudi -- Chapter 5: Horses and Power in the Southern Red Sea Region Since the Seventeenth Century by Steven Serels -- Chapter 6: The donkey trade of the Indian Ocean World in the long nineteenth century by William G. Clarence-Smith -- Chapter 7: Commercialisation of Cattle in Imperial Madagascar, 1795-1895 by Gwyn Campbell -- Chapter 8: Ayutthaya's Seventeenth-Century Deerskin Trade in the Extended Eastern Indian Ocean and South China Sea by Ilicia J. Sprey and Kenneth R. Hall -- Chapter 9: The Ivory Trade and Political Power in Nineteenth-Century East Africa by Philip Gooding -- Chapter 10: The Flight of the Peacock, or how Peacocks became Japanese by Martha Chaiklin.
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This book examines trades in animals and animal products in the history of the Indian Ocean World (IOW) An international array of established and emerging scholars investigate how the roles of equines, ungulates, sub-ungulates, mollusks, and avians expand our understandings of commerce, human societies, and world systems. Focusing primarily on the period 1500-1900, they explore how animals and their products shaped the relationships between populations in the IOW and Europeans arriving by maritime routes. By elucidating this fundamental yet under-explored aspect of encounters and exchanges in the IOW, these interdisciplinary essays further our understanding of the region, the environment, and the material, political and economic history of the world.
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