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Food safety in the seafood industrya...

Martins, Cristina, (1990-)

Food safety in the seafood industrya practical guide for ISO 22000 and FSSC 22000 implementation /

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Food safety in the seafood industryNuno Soares, Cristina Martins, Antonio Vicente
其他題名:	a practical guide for ISO 22000 and FSSC 22000 implementation /
作者:	Soares, Nuno,
其他作者:	Martins, Cristina,
出版者:	Chichester, UK ;Wiley Blackwell,2016
面頁冊數:	1 online resource.
附註:	Includes index.
標題:	Seafood industryQuality control
電子資源:	http://onlinelibrary.wiley.com/book/10.1002/9781118965108
ISBN:	9781118965108 (electronic bk.)

Food safety in the seafood industrya practical guide for ISO 22000 and FSSC 22000 implementation /
Soares, Nuno,1975-

Food safety in the seafood industrya practical guide for ISO 22000 and FSSC 22000 implementation /[electronic resource] :Nuno Soares, Cristina Martins, Antonio Vicente - Chichester, UK ;Wiley Blackwell,2016 - 1 online resource.

Includes index.

Includes bibliographical references and index.

ISBN: 9781118965108 (electronic bk.)

LCCN: 2015044582Subjects--Topical Terms:

781676
Seafood industry
--Quality controlIndex Terms--Genre/Form:

214472
Electronic books.

LC Class. No.: HD9450.5 / 2016

Dewey Class. No.: 363.19/29

Food safety in the seafood industrya practical guide for ISO 22000 and FSSC 22000 implementation /
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300 $a 1 online resource.
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