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Biotechnology in flavor production

~

Belanger, Faith.

Biotechnology in flavor production

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Biotechnology in flavor productionedited by Daphna Havkin-Frenkel, Nativ Dudai.
其他作者:	Havkin-Frenkel, D.
出版者:	Chichester :John Wiley & Sons,2016.
面頁冊數:	1 online resource.
附註:	Earlier edition edited by: Daphna Havkin-Frenkel, Faith C. Belanger.
標題:	FoodBiotechnology.
電子資源:	http://onlinelibrary.wiley.com/book/10.1002/9781118354056
ISBN:	9781118354056 (electronic bk.)

Biotechnology in flavor production
Biotechnology in flavor production[electronic resource] /edited by Daphna Havkin-Frenkel, Nativ Dudai. - 2nd ed. - Chichester :John Wiley & Sons,2016. - 1 online resource.

Earlier edition edited by: Daphna Havkin-Frenkel, Faith C. Belanger.

ISBN: 9781118354056 (electronic bk.)Subjects--Topical Terms:

193078
Food
--Biotechnology.Index Terms--Genre/Form:

214472
Electronic books.

LC Class. No.: TP248.65.F66 / 2016

Dewey Class. No.: 664.07

Biotechnology in flavor production
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020 $a 1444302507 (electronic bk.)
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245 0 0 $a Biotechnology in flavor production $h [electronic resource] / $c edited by Daphna Havkin-Frenkel, Nativ Dudai.
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300 $a 1 online resource.
500 $a Earlier edition edited by: Daphna Havkin-Frenkel, Faith C. Belanger.
650 0 $a Food $x Biotechnology. $3 193078
650 0 $a Flavor. $3 289315
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700 1 $a Havkin-Frenkel, D. $q (Daphna), $d 1951- $3 781474
700 1 $a Dudai, N. $q (Nativ) $3 781475
700 1 $a Belanger, Faith. $3 781476
856 4 0 $u http://onlinelibrary.wiley.com/book/10.1002/9781118354056

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http://onlinelibrary.wiley.com/book/10.1002/9781118354056

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