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Proceedings of the 3rd International...

(1998 :)

Proceedings of the 3rd International Halal Conference (INHAC 2016)

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Proceedings of the 3rd International Halal Conference (INHAC 2016)edited by Nurhidayah Muhammad Hashim ... [et al.].
其他題名:	INHAC 2016
其他作者:	Muhammad Hashim, Nurhidayah.
團體作者:
出版者:	Singapore :Springer Singapore :2018.
面頁冊數:	xiv, 576 p. :ill., digital ;24 cm.
Contained By:	Springer eBooks
標題:	Halal foodCongresses.
電子資源:	http://dx.doi.org/10.1007/978-981-10-7257-4
ISBN:	9789811072574$q(electronic bk.)

Proceedings of the 3rd International Halal Conference (INHAC 2016)
Proceedings of the 3rd International Halal Conference (INHAC 2016)[electronic resource] /INHAC 2016edited by Nurhidayah Muhammad Hashim ... [et al.]. - Singapore :Springer Singapore :2018. - xiv, 576 p. :ill., digital ;24 cm.

This book contains selected papers which were presented at the 3rd International Halal Conference (INHAC 2016), organized by the Academy of Contemporary Islamic Studies (ACIS), Universiti Teknologi MARA (UiTM) Shah Alam, Malaysia. It addresses halal-related issues that are applicable to various industries and explores a variety of contemporary and emerging issues. Highlighting findings from both scientific and social research studies, it enhances the discussion on the halal industry (both in Malaysia and at the international level), and serves as an invitation to engage in more advanced research on the global halal industry.

ISBN: 9789811072574$q(electronic bk.)

Standard No.: 10.1007/978-981-10-7257-4doiSubjects--Topical Terms:

806990
Halal food
--Congresses.

LC Class. No.: BP184.9.D5

Dewey Class. No.: 297.576

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