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Potato seed production

Anisimov, Boris V.

Potato seed production

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Potato seed productionedited by Sergey V. Zhevora, Boris V. Anisimov.
其他作者:	Zhevora, Sergey V.
出版者:	Cham :Springer International Publishing :2021.
面頁冊數:	xvii, 131 p. :ill., digital ;24 cm.
Contained By:	Springer Nature eBook
標題:	PotatoesSeeds.
電子資源:	https://doi.org/10.1007/978-3-030-60762-3
ISBN:	9783030607623$q(electronic bk.)

Potato seed production
Potato seed production[electronic resource] /edited by Sergey V. Zhevora, Boris V. Anisimov. - Cham :Springer International Publishing :2021. - xvii, 131 p. :ill., digital ;24 cm.

Introduction -- Russian Potato Growing History -- Potato Consumption Patterns, Crop Acreage, Bulk Yields, Yielding Capacity and Priority Lines of Innovative Development -- Technologies for Clonal Propagation of Healthy Parent in Vitro Material and in Vitro Microtuber Growth -- Technologies for Growing Minitubers -- Production of Potato Seed: Potato Breeding Using True Seeds -- Selection of Special Protected Territories with Favorable Natural, Climatic and Phytosanitary Conditions -- Basic Agronomical and Protective Techniques Used in Potato Seed Production -- Authenticity and Purity of a Variety -- Potato Bacterioses -- Defects Caused by Physiological Disorders Under Abnormal Conditions -- Quality Standards for Various Potato Seed Categories -- Soil Control of Varieties -- Bibliography -- Index.

This book comprises the best potato seed production practices and includes details on potato cultivation, classification, and the main structural elements of the successive stages of potato seed production. It presents potato varieties from Russian originators, describes modern technologies involved in the process of potato seed production, and presents special aspects of phytosanitary and process regulations for the cultivation of high-quality potato seed. Additionally, the authors illustrate the statutory regulation of salable quality of potato seed: purity of variety, diseases, pests, and defects. The authors identify Russian quality control methods and certification of potato seed, and consider the packaging and labeling of potato seed that is held for sale. Finally, the authors also clarify the features of foreign potato seed certification systems.

ISBN: 9783030607623$q(electronic bk.)

Standard No.: 10.1007/978-3-030-60762-3doiSubjects--Topical Terms:

894524
Potatoes
--Seeds.

LC Class. No.: SB211.P8 / P68 2021

Dewey Class. No.: 635.2121

Potato seed production
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245 0 0 $a Potato seed production $h [electronic resource] / $c edited by Sergey V. Zhevora, Boris V. Anisimov.
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505 0 $a Introduction -- Russian Potato Growing History -- Potato Consumption Patterns, Crop Acreage, Bulk Yields, Yielding Capacity and Priority Lines of Innovative Development -- Technologies for Clonal Propagation of Healthy Parent in Vitro Material and in Vitro Microtuber Growth -- Technologies for Growing Minitubers -- Production of Potato Seed: Potato Breeding Using True Seeds -- Selection of Special Protected Territories with Favorable Natural, Climatic and Phytosanitary Conditions -- Basic Agronomical and Protective Techniques Used in Potato Seed Production -- Authenticity and Purity of a Variety -- Potato Bacterioses -- Defects Caused by Physiological Disorders Under Abnormal Conditions -- Quality Standards for Various Potato Seed Categories -- Soil Control of Varieties -- Bibliography -- Index.
520 $a This book comprises the best potato seed production practices and includes details on potato cultivation, classification, and the main structural elements of the successive stages of potato seed production. It presents potato varieties from Russian originators, describes modern technologies involved in the process of potato seed production, and presents special aspects of phytosanitary and process regulations for the cultivation of high-quality potato seed. Additionally, the authors illustrate the statutory regulation of salable quality of potato seed: purity of variety, diseases, pests, and defects. The authors identify Russian quality control methods and certification of potato seed, and consider the packaging and labeling of potato seed that is held for sale. Finally, the authors also clarify the features of foreign potato seed certification systems.
650 0 $a Potatoes $x Seeds. $3 894524
650 1 4 $a Plant Anatomy/Development. $3 274319
650 2 4 $a Plant Genetics and Genomics. $3 790734
650 2 4 $a Plant Physiology. $3 272479
650 2 4 $a Agriculture. $3 274257
650 2 4 $a Biotechnology. $3 188829
650 2 4 $a Plant Breeding/Biotechnology. $3 275234
700 1 $a Zhevora, Sergey V. $3 894522
700 1 $a Anisimov, Boris V. $3 894523
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