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The pharmacology of taste

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	The pharmacology of tasteedited by R. Kyle Palmer, Guy Servant.
其他作者:	Palmer, R. Kyle.
出版者:	Cham :Springer International Publishing :2022.
面頁冊數:	xii, 351 p. :ill., digital ;24 cm.
Contained By:	Springer Nature eBook
標題:	Taste.
電子資源:	https://doi.org/10.1007/978-3-031-06450-0
ISBN:	9783031064500$q(electronic bk.)

The pharmacology of taste
The pharmacology of taste[electronic resource] /edited by R. Kyle Palmer, Guy Servant. - Cham :Springer International Publishing :2022. - xii, 351 p. :ill., digital ;24 cm. - Handbook of experimental pharmacology,v. 2751865-0325 ;. - Handbook of experimental pharmacology ;208..

The Pharmacology of Taste is comprised of contributions by leading scientists from the field of chemosensory research, presented all together in the context of pharmacological principles of receptor function. The chapters cover all levels of scientific inquiry, from molecular and physiological mechanisms underlying taste signaling to its manifestation in overt behavior. The overarching objective of this volume is to inspire the application of concepts and methods of pharmacology to the study of the chemosenses.

ISBN: 9783031064500$q(electronic bk.)

Standard No.: 10.1007/978-3-031-06450-0doiSubjects--Topical Terms:

302209
Taste.

LC Class. No.: QP456 / .P43 2022

Dewey Class. No.: 612.87

The pharmacology of taste
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