語系:
繁體中文
English
說明(常見問題)
圖資館首頁
登入
回首頁
到查詢結果
[ author_sort:"korstanje, maximiliano," ]
切換:
標籤
|
MARC模式
|
ISBD
The role of pleasure to improve tourism education
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
The role of pleasure to improve tourism educationby Alejandra Zuccoli, Maximiliano E. Korstanje.
作者:
Zuccoli, Alejandra.
其他作者:
Korstanje, Maximiliano E.
出版者:
Cham :Springer International Publishing :2023.
面頁冊數:
xii, 127 p. :ill., digital ;24 cm.
Contained By:
Springer Nature eBook
標題:
TourismStudy and teaching.
電子資源:
https://doi.org/10.1007/978-3-031-21580-3
ISBN:
9783031215803$q(electronic bk.)
The role of pleasure to improve tourism education
Zuccoli, Alejandra.
The role of pleasure to improve tourism education
[electronic resource] /by Alejandra Zuccoli, Maximiliano E. Korstanje. - Cham :Springer International Publishing :2023. - xii, 127 p. :ill., digital ;24 cm.
Introduction -- Chapter 1: The origin of pleasure -- Chapter 2: Education in the West -- Chapter 3: Tourism Education -- Chapter 4: The crisis of tourism education -- Chapter 5: Happiness laboratory, the study case of Pancoe -- Chapter 6: Happiness Lab in times of COVID19 -- Chapter 7: The future of tourism education -- Conclusion.
This book discusses how pleasure, as an emotional motivation, can play a leading role in improving the learning of new cognitive skills and abilities. Set in a research center orientated to innovate educative techniques for optimizing the learning process, this case study is focusing on the power of pleasure (joy) as a strategy to better the standard education systems in Argentina and beyond. This editorial project is based on an efficient experiment known as "PANCOE" where pre-graduate students of tourism bachelor at the University of Palermo, Argentina, were subject to different pleasurable experiences mainly marked by eating, tasting dishes and non-alcohol drinks while cooking and kneading bread pieces. PANCOE aims to integrate students' senses with their emotions, academic performance, and digital platforms. PANCOE devotes efforts to transforming negative feelings like fear into positive ones like joy. As an outcome, students who had taken part in PANCOE not only obtained higher degrees but also completed their studies with a bachelor's degree. Therefore, PANCOE situates as a promising and exciting tourism education method to better the academic performance of low-grade students in tourism and to bring creativity to the tourism classroom for all students.
ISBN: 9783031215803$q(electronic bk.)
Standard No.: 10.1007/978-3-031-21580-3doiSubjects--Topical Terms:
566860
Tourism
--Study and teaching.
LC Class. No.: G155.7 / .Z83 2023
Dewey Class. No.: 338.4791
The role of pleasure to improve tourism education
LDR
:02601nmm a2200325 a 4500
001
644783
003
DE-He213
005
20230101135306.0
006
m d
007
cr nn 008mamaa
008
231208s2023 sz s 0 eng d
020
$a
9783031215803$q(electronic bk.)
020
$a
9783031215797$q(paper)
024
7
$a
10.1007/978-3-031-21580-3
$2
doi
035
$a
978-3-031-21580-3
040
$a
GP
$c
GP
041
0
$a
eng
050
4
$a
G155.7
$b
.Z83 2023
072
7
$a
JNT
$2
bicssc
072
7
$a
EDU000000
$2
bisacsh
072
7
$a
JNT
$2
thema
082
0 4
$a
338.4791
$2
23
090
$a
G155.7
$b
.Z94 2023
100
1
$a
Zuccoli, Alejandra.
$3
953493
245
1 4
$a
The role of pleasure to improve tourism education
$h
[electronic resource] /
$c
by Alejandra Zuccoli, Maximiliano E. Korstanje.
260
$a
Cham :
$b
Springer International Publishing :
$b
Imprint: Springer,
$c
2023.
300
$a
xii, 127 p. :
$b
ill., digital ;
$c
24 cm.
505
0
$a
Introduction -- Chapter 1: The origin of pleasure -- Chapter 2: Education in the West -- Chapter 3: Tourism Education -- Chapter 4: The crisis of tourism education -- Chapter 5: Happiness laboratory, the study case of Pancoe -- Chapter 6: Happiness Lab in times of COVID19 -- Chapter 7: The future of tourism education -- Conclusion.
520
$a
This book discusses how pleasure, as an emotional motivation, can play a leading role in improving the learning of new cognitive skills and abilities. Set in a research center orientated to innovate educative techniques for optimizing the learning process, this case study is focusing on the power of pleasure (joy) as a strategy to better the standard education systems in Argentina and beyond. This editorial project is based on an efficient experiment known as "PANCOE" where pre-graduate students of tourism bachelor at the University of Palermo, Argentina, were subject to different pleasurable experiences mainly marked by eating, tasting dishes and non-alcohol drinks while cooking and kneading bread pieces. PANCOE aims to integrate students' senses with their emotions, academic performance, and digital platforms. PANCOE devotes efforts to transforming negative feelings like fear into positive ones like joy. As an outcome, students who had taken part in PANCOE not only obtained higher degrees but also completed their studies with a bachelor's degree. Therefore, PANCOE situates as a promising and exciting tourism education method to better the academic performance of low-grade students in tourism and to bring creativity to the tourism classroom for all students.
650
0
$a
Tourism
$x
Study and teaching.
$3
566860
650
0
$a
Tourism
$x
Psychological aspects.
$3
220946
650
0
$a
Pleasure.
$3
177540
650
1 4
$a
Didactics and Teaching Methodology.
$3
921813
650
2 4
$a
Educational Psychology.
$3
348569
650
2 4
$a
Tourism Management.
$3
681256
650
2 4
$a
Instructional Theory.
$3
921809
700
1
$a
Korstanje, Maximiliano E.
$3
799560
710
2
$a
SpringerLink (Online service)
$3
273601
773
0
$t
Springer Nature eBook
856
4 0
$u
https://doi.org/10.1007/978-3-031-21580-3
950
$a
Education (SpringerNature-41171)
筆 0 讀者評論
全部
電子館藏
館藏
1 筆 • 頁數 1 •
1
條碼號
館藏地
館藏流通類別
資料類型
索書號
使用類型
借閱狀態
預約狀態
備註欄
附件
000000226162
電子館藏
1圖書
電子書
EB G155.7 .Z94 2023 2023
一般使用(Normal)
在架
0
1 筆 • 頁數 1 •
1
多媒體
多媒體檔案
https://doi.org/10.1007/978-3-031-21580-3
評論
新增評論
分享你的心得
Export
取書館別
處理中
...
變更密碼
登入