國立高雄大學圖資館 |

Search result for [ subject:"Food Chemistry."]

68 records (0.038s)· Page 1 of 7 • 1 2 3 4 5

1.
- Fruit fortification of craft beer
- by: Nehra, Manju.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer International Publishing :
- Place of Publication: Cham :
- Year of Publication: 2024
- ISBN: 9783031601743; 9783031601750
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
2.

Aflatoxins in fooda recent perspective /

~
Hakeem, Khalid Rehman.
- Aflatoxins in fooda recent perspective /
- by: Hakeem, Khalid Rehman.; Ismail, Amir.; Oliveira, Carlos Augusto Fernandes de.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer International Publishing :
- Place of Publication: Cham :
- Year of Publication: 2021
- ISBN: 9783030857615; 9783030857622
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
3.
- African fermented food products - new trends
- by: Adam Mariod, Abdalbasit.; Elhadi Sulieman, Abdel Moneim.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer International Publishing :
- Place of Publication: Cham :
- Year of Publication: 2022
- ISBN: 9783030829018; 9783030829025
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
4.
- Lipid oxidation in food and biological systemsa physical chemistry perspective /
- by: Bravo Diaz, Carlos.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer International Publishing :
- Place of Publication: Cham :
- Year of Publication: 2022
- ISBN: 9783030872212; 9783030872229
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
5.
- Next-generation plant-based foodsdesign, production, and properties /
- by: Grossmann, Lutz.; McClements, David Julian.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer International Publishing :
- Place of Publication: Cham :
- Year of Publication: 2022
- ISBN: 9783030967635; 9783030967642
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
6.
- 10th Central European Congress on Foodproceedings of CE-Food 2020 /
- by: (1998 :); Brka, Muhamed.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer International Publishing :
- Place of Publication: Cham :
- Year of Publication: 2022
- ISBN: 9783031047961; 9783031047978
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
7.
- Small millet grainsthe superfoods in human diet /
- by: SpringerLink (Online service); Srivastava, Sarita.
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer Nature Singapore :
- Place of Publication: Singapore :
- Year of Publication: 2022
- ISBN: 9789811693052; 9789811693069
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
8.
- Essential oilsapplications and trends in food science and technology /
- by: Santana de Oliveira, Mozaniel.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer International Publishing :
- Place of Publication: Cham :
- Year of Publication: 2022
- ISBN: 9783030994754; 9783030994761
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
9.
- Coconut watera promising natural health drink-distribution, processing and nutritional benefits /
- by: Krishnakumar, V.; Rethinam, P.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer International Publishing :
- Place of Publication: Cham :
- Year of Publication: 2022
- ISBN: 9783031107122; 9783031107139
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
10.
- Fig (ficus carica): production, processing, and properties
- by: Ramadan, Mohamed Fawzy.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer International Publishing :
- Place of Publication: Cham :
- Year of Publication: 2023
- ISBN: 9783031164927; 9783031164934
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)

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