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Search result for [ subject:"Food handling"]

10 records (0.03s)· Page 1 of 1 • 1

1.

What's the beef?the contested govern...

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Ansell, Christopher K., (1957-)
- What's the beef?the contested governance of European food safety /
- by: Ansell, Christopher K., (1957-); NetLibrary, Inc.; Vogel, David, (1947-)
- Language materials, printed : Monograph/item
- Publisher: MIT Press,
- Place of Publication: Cambridge, Mass. :
- Year of Publication: 2006
- ISBN: 1423770374; 9781423770374
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
2.
- Food safety practices in the restaurant industry
- by: Abdul Mutalib, Noor Azira, (1985-); Abu Bakar, Ainul Zakiah, (1982-); Khairatun, Siti Nurhayati, (1975-); Ungku Zainal Abidin, Ungku Fatimah, (1981-)
- Electronic resources : Monograph/item
- Publisher: IGI Global,
- Place of Publication: Hershey, PA :
- Year of Publication: 2022
- ISBN: 9781799874157; 9781799874164
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
3.

Food safety managementa practical gu...

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Lelieveld, H. L. M.
- Food safety managementa practical guide for the food industry /
- by: Lelieveld, H. L. M.; Motarjemi, Yasmine.
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Elsevier/Academic Press,
- Place of Publication: London :
- Year of Publication: 2014
- ISBN: 9780123815040
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
4.

Food safety in the hospitality industry

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Knowles, Tim.
- Food safety in the hospitality industry
- by: Knowles, Tim.; ScienceDirect (Online service)
- Electronic resources : Monograph/item
- Publisher: Butterworth-Heinemann,
- Place of Publication: Oxford ;
- Year of Publication: 2002
- ISBN: 0750653493; 9780750653497
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
5.

Retail food safety

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Crichton, Jackie.
- Retail food safety
- by: Crichton, Jackie.; Farber, Jeffrey.; Snyder, O. Peter.; SpringerLink (Online service)
- Language materials, printed : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer New York :
- Place of Publication: New York, NY :
- Year of Publication: 2014
- ISBN: 9781493915491; 9781493915507
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
6.

Game meat hygiene in focusmicrobiolo...

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International Research Forum on Game Meat Hygiene. (2009 :)
- Game meat hygiene in focusmicrobiology, epidemiology, risk analysis and quality assurance /
- by: International Research Forum on Game Meat Hygiene. (2009 :); Paulsen, P.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Springer Netherlands,
- Place of Publication: Wageningen :
- Year of Publication: 2002
- ISBN: 9789086861651; 9789086867233
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
7.

Food security and safetyAfrican pers...

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Babalola, Olubukola Oluranti.
- Food security and safetyAfrican perspectives /
- by: Babalola, Olubukola Oluranti.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer International Publishing :
- Place of Publication: Cham :
- Year of Publication: 2021
- ISBN: 9783030506711; 9783030506728
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
8.

HACCPa food industry briefing /

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Mortimore, Sara E.
- HACCPa food industry briefing /
- by: Mortimore, Sara E.; Wallace, Carol A.
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: John Wiley & Sons,
- Place of Publication: Hoboken :
- Year of Publication: 2015
- ISBN: 1118427211; 111842722X; 9781118427217; 9781118427224
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
9.

Regulatory foundations for the food ...

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Bradsher, Julia.
- Regulatory foundations for the food protection professional
- by: Bradsher, Julia.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer New York :
- Place of Publication: New York, NY :
- Year of Publication: 2015
- ISBN: 9781493906499; 9781493906505
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
10.

Food safety = behavior30 proven tech...

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SpringerLink (Online service)
- Food safety = behavior30 proven techniques to enhance employee compliance /
- by: SpringerLink (Online service); Yiannas, Frank.
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer New York :
- Place of Publication: New York, NY :
- Year of Publication: 2015
- ISBN: 9781493924882; 9781493924899
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)

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