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Search result for [ subject:"Food tourism."]

8 records (0.029s)· Page 1 of 1 • 1

1.
- Current trends and practices in tourism
- by: Yayla, Özgür.
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Peter Lang,
- Place of Publication: New York :
- Year of Publication: 2023
- ISBN: 9783631905258; 9783631912263
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
2.
- Gastronomy and local developmentthe quality of products, places and experiences /
- by: Bellini, Nicola.; Clergeau, Cécile.; Etcheverria, Olivier.
- Electronic resources : Monograph/item
- Publisher: Routledge,
- Place of Publication: Abingdon, Oxon :
- Year of Publication: 2019
- ISBN: 9781138731998; 9781315188713
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
3.

Gastronomic sustainability solutions...

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Bhartiya, Shivam.
- Gastronomic sustainability solutions for community and tourism resilience
- by: Bhartiya, Shivam.; Bhatt, Vaibhav, (1985-); IGI Global.; Ruiz, Andrea Edurne Jimenez.
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: IGI Global,
- Place of Publication: Hershey, Pennsylvania :
- Year of Publication: 2024
- ISBN: 9798369341360
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
4.

Heritage cuisinestraditions, identit...

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Timothy, Dallen J.
- Heritage cuisinestraditions, identities and tourism /
- by: Timothy, Dallen J.
- Electronic resources : Monograph/item
- Publisher: Routledge,
- Place of Publication: London :
- Year of Publication: 2016
- ISBN: 9781138805064; 9781315752525
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
5.

Gastronomy, tourism and the media /

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Frost, Warwick,
- Gastronomy, tourism and the media /
- by: Frost, Warwick,
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Channel View Publications,
- Place of Publication: Toronto, [Ontario] :
- Year of Publication: 2016
- ISBN: 9781845415754
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
6.
- Gastronomy, hospitality, and the future of the restaurant industrypost-COVID-19 perspectives /
- by: Almeida, Antonio Lopes de.; Borges, Ana Pinto.; Dias, Rui.; IGI Global.; Rodrigues, Paula Cristina Lopes.; Vieira, Elvira.
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: IGI Global,
- Place of Publication: Hershey, Pennsylvania :
- Year of Publication: 2022
- ISBN: 1799891488; 1799891496; 9781799891482; 9781799891499; 9781799891505
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
7.

Global sustainable practices in gast...

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Bathla, Gaurav.
- Global sustainable practices in gastronomic tourism
- by: Bathla, Gaurav.; IGI Global.; Raina, Ashish.; Rana, Varinder Singh.
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: IGI Global Scientific Publishing,
- Place of Publication: Hershey, Pennsylvania :
- Year of Publication: 2025
- ISBN: 9798369370988
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
8.

Gastronomy and urban spacechanges an...

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Derek, Marta.
- Gastronomy and urban spacechanges and challenges in geographical perspective /
- by: Derek, Marta.; Kowalczyk, Andrzej.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer International Publishing :
- Place of Publication: Cham :
- Year of Publication: 2020
- ISBN: 9783030344917; 9783030344924
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)

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