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Search result for [ subject:"Food."]

29 records (0.031s)· Page 1 of 3 • 1 2 3

1.

Bioprocesses in food industry

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Underwood, Ray.
- Bioprocesses in food industry
- by: Underwood, Ray.
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: ETP,
- Place of Publication: London :
- Year of Publication: 2018
- ISBN: 1788821467; 9781788821469
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
2.

Food science and nutritionbreakthrou...

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Information Resources Management Association,
- Food science and nutritionbreakthroughs in research and practice /
- by: Information Resources Management Association,
- Electronic resources : Monograph/item
- Publisher: IGI Global,
- Place of Publication: Hershey, Pennsylvania :
- Year of Publication: 2018
- ISBN: 9781522552079; 9781522552086
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
3.

Physical-chemical properties of food...

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Lebert, André,
- Physical-chemical properties of foods :new tools for prediction /
- by: Lebert, André,; Melas, Malik,; Musavu Ndob, Aïchatou,
- Electronic resources : Monograph/item
- Language: 英文
- Year of Publication: 2015
- ISBN: 0081008066; 1785480073; 9780081008065; 9781785480072
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
4.

Traditional foodshistory, preparatio...

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Al-Habsi, Nasser.
- Traditional foodshistory, preparation, processing and safety /
- by: Al-Habsi, Nasser.; Al-Khusaibi, Mohammed.; Shafiur Rahman, Mohammad.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer International Publishing :
- Place of Publication: Cham :
- Year of Publication: 2019
- ISBN: 9783030246198; 9783030246204
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
5.
- Superfoodscultural and scientific perspectives /
- by: Miller, Jeffrey.; SpringerLink (Online service); Van Buiten, Charlene.
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer International Publishing :
- Place of Publication: Cham :
- Year of Publication: 2022
- ISBN: 9783030932398; 9783030932404
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
6.

Healthy foodsfact versus fiction /

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Goldstein, Mark A. (1947-)
- Healthy foodsfact versus fiction /
- by: Goldstein, Mark A. (1947-); Goldstein, Myrna Chandler, (1948-)
- Electronic resources : Monograph/item
- Publisher: Greenwood Press,
- Place of Publication: Santa Barbara, Calif. :
- Year of Publication: 2010
- ISBN: 0313380961; 031338097X; 9780313380969; 9780313380976
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
7.
- Controversies in food and nutrition
- by: Goldstein, Mark A. (1947-); Goldstein, Myrna Chandler, (1948-)
- Electronic resources : Monograph/item
- Publisher: Greenwood Press,
- Place of Publication: Westport, Conn. :
- Year of Publication: 2002
- ISBN: 9780313011290; 9780313317873
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
8.

Food emulsionsprinciples, practices,...

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McClements, D. J.
- Food emulsionsprinciples, practices, and techniques /
- by: McClements, D. J.
- Electronic resources : Monograph/item
- Publisher: CRC Press,
- Place of Publication: Boca Raton :
- Year of Publication: 2005
- ISBN: 9780849320231; 9781420039436
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
9.
- Traditional foodsthe reinvented superfoods /
- by: Chakraborty, Rakhi.; Nisha, Prakasan.; Roy, Swarnendu.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer Nature Switzerland :
- Place of Publication: Cham :
- Year of Publication: 2024
- ISBN: 9783031727566; 9783031727573
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)
10.
- Application of nanotechnology in food science, processing and packaging
- by: Egbuna, Chukwuebuka.; SpringerLink (Online service)
- Electronic resources : Monograph/item
- Language: 英文
- Publisher: Imprint: Springer,; Springer International Publishing :
- Place of Publication: Cham :
- Year of Publication: 2022
- ISBN: 9783030988197; 9783030988203
- Availability: 1 Copie(s) available | 1 Copie(s) available for loan
- based on 0 review(s)

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