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Search result for
[ subject:"Legumes as food."]
5 records (0.027s)
·
Page 1 of 1
•
1
1
.
Pulse foodsprocessing, quality and n...
~
Gowen, Aoife.
Pulse foodsprocessing, quality and nutraceutical applications /
by:
Gowen, Aoife.; McKenna, B. M.; Tiwari, Brijesh K.
Electronic resources
: Monograph/item
Language:
英文
Publisher:
Academic Press,
Place of Publication:
Boston :
Year of Publication:
2011
ISBN:
9780123820181
Availability
:
1 Copie(s) available
|
1 Copie(s) available for loan
based on 0 review(s)
2
.
Ricebeanexploiting the nutritional p...
~
Katoch, Rajan.
Ricebeanexploiting the nutritional potential of an underutilized legume /
by:
Katoch, Rajan.; SpringerLink (Online service)
Electronic resources
: Monograph/item
Language:
英文
Publisher:
Imprint: Springer,; Springer Singapore :
Place of Publication:
Singapore :
Year of Publication:
2020
ISBN:
9789811552922; 9789811552939
Availability
:
1 Copie(s) available
|
1 Copie(s) available for loan
based on 0 review(s)
3
.
Breeding for enhanced nutrition and ...
~
Gupta, Debjyoti Sen.
Breeding for enhanced nutrition and bio-active compounds in food legumes
by:
Gupta, Debjyoti Sen.; Gupta, Sanjeev.; Kumar, Jitendra.; SpringerLink (Online service)
Electronic resources
: Monograph/item
Language:
英文
Publisher:
Imprint: Springer,; Springer International Publishing :
Place of Publication:
Cham :
Year of Publication:
2021
ISBN:
9783030592141; 9783030592158
Availability
:
1 Copie(s) available
|
1 Copie(s) available for loan
based on 0 review(s)
4
.
Cereals and pulsesnutraceutical prop...
~
Shahidi, Fereidoon, (1951-)
Cereals and pulsesnutraceutical properties and health benefits /
by:
Shahidi, Fereidoon, (1951-); Tsao, Rong.; Yu, Liangli.
Electronic resources
: Monograph/item
Publisher:
John Wiley & Sons,
Place of Publication:
Hoboken :
Year of Publication:
2012
ISBN:
111822941X; 1118229444; 9781118229415; 9781118229446
Availability
:
1 Copie(s) available
|
1 Copie(s) available for loan
based on 0 review(s)
5
.
Upcycling legume waterfrom wastewate...
~
Serventi, Luca.
Upcycling legume waterfrom wastewater to food ingredients /
by:
Serventi, Luca.; SpringerLink (Online service)
Electronic resources
: Monograph/item
Language:
英文
Publisher:
Imprint: Springer,; Springer International Publishing :
Place of Publication:
Cham :
Year of Publication:
2020
ISBN:
9783030424671; 9783030424688
Availability
:
1 Copie(s) available
|
1 Copie(s) available for loan
based on 0 review(s)
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