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Chemical and functional properties of food components series.
書目資訊
Environmental effects on seafood ava...
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Daczkowska-Kozon, Elzbieta G.
Environmental effects on seafood availability, safety, and quality
by:
Daczkowska-Kozon, Elzbieta G.
Food flavorschemical, sensory and te...
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Jelen, Henryk.
Food flavorschemical, sensory and technological properties /
by:
Jelen, Henryk.
Chemical, biological, and functional...
~
Kołakowska, Anna, (1938-)
Chemical, biological, and functional aspects of food lipids
by:
Kołakowska, Anna, (1938-)
Chemical and biological properties o...
~
Jñedrychowski, Lucjan.
Chemical and biological properties of food allergens
by:
Jñedrychowski, Lucjan.
Chemical and functional properties o...
~
Tomasik, Piotr.
Chemical and functional properties of food saccharides
by:
Tomasik, Piotr.
Toxins in food
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D�abrowski, Waldemar M.
Toxins in food
by:
D�abrowski, Waldemar M.
Methods of analysis of food componen...
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�Otle�s, Semih.
Methods of analysis of food components and additives
by:
�Otle�s, Semih.
Mineral components in foods
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Nriagu, Jerome O.
Mineral components in foods
by:
Nriagu, Jerome O.
Food colorantschemical and functiona...
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Socaciu, Carmen.
Food colorantschemical and functional properties /
by:
Socaciu, Carmen.
Chemical and functional properties o...
~
Sikorski, Zdzis�aw E.
Chemical and functional properties of food components
by:
Sikorski, Zdzis�aw E.
Chemical and functional properties o...
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Ko�akowska, Anna, (1938-)
Chemical and functional properties of food lipids
by:
Ko�akowska, Anna, (1938-)
Carcinogenic and anticarcinogenic fo...
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Baer-Dubowska, Wanda.
Carcinogenic and anticarcinogenic food components
by:
Baer-Dubowska, Wanda.
Methods of analysis of food componen...
~
MyiLibrary.
Methods of analysis of food components and additives
by:
MyiLibrary.
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