Rheology.
Overview
Works: | 24 works in 18 publications in 18 languages |
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Titles
Rheometry of pastes, suspensions, and granular materials :applications in industry and environment /
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(Electronic resources)
Biofluid Mechanicsan Introduction to Fluid Mechanics, Macrocirculation, and Microcirculation.
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(Electronic resources)
Rheology of fluid, semisolid, and solid foodsprinciples and applications /
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(Electronic resources)
Rheological and seismic properties of solid-melt systemsa mechanical spectroscopy study /
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(Electronic resources)
Simulation of fresh concrete flowstate-of-the art report of the RILEM technical committee 222-SCF /
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Advances in food rheology and its applicationsdevelopment in food rheology /
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