Crop improvement.

What's new about crop plantsnovel discoveries of the 21st century / by: (Electronic resources)

Improvement of crops in the era of climatic changes.Volume 1 by: (Electronic resources)

Improvement of crops in the era of climatic changes.Volume 2 by: (Electronic resources)

Translational genomics for crop breeding.Volume II,Abiotic stress, yield and quality by: (Language materials, printed)

Biotechnological approaches to barley improvement by: (Electronic resources)

Molecular markers in plants by: (Electronic resources)

Crop physiologyapplications for genetic improvement and agronomy / by: (Electronic resources)

Quinoaimprovement and sustainable production / by: (Electronic resources)

Agricultural proteomics.Volume 2,Environmental stresses by: (Electronic resources)

Microbes for legume improvement by: (Electronic resources)

Genetic improvement of tropical crops by: (Electronic resources)

Crop improvementsustainability through leading-edge technology / by: (Electronic resources)

Genomic selection for crop improvementnew molecular breeding strategies for crop improvement / by: (Electronic resources)

Molecular approaches in plant abiotic stress by: (Electronic resources)

Physiological, molecular, and genetic perspectives of wheat improvement by: (Electronic resources)

CRISPR cropsthe future of food security / by: (Electronic resources)

Genome engineering for crop improvement by: (Electronic resources)

Rice improvementphysiological, molecular breeding and genetic perspectives / by: (Electronic resources)

Wheat improvementfood security in a changing climate / by: (Electronic resources)

Biofortification of staple crops by: (Electronic resources)

Genomic designing for abiotic stress resistant pulse crops by: (Electronic resources)

Genomic designing for abiotic stress resistant oilseed crops by: (Electronic resources)

Vitamins and minerals biofortification of edible plants by: (Electronic resources)

Principles and practices of OMICS and genome editing for crop improvement by: (Electronic resources)

Genome editing technologies for crop improvement by: (Electronic resources)

Genomic designing for abiotic stress resistant vegetable crops by: (Electronic resources)

Plant male sterility systems for accelerating crop improvement by: (Electronic resources)

Soybean improvementphysiological, molecular and genetic perspectives / by: (Electronic resources)

Genomic designing for biotic stress resistant technical crops by: (Electronic resources)

Genomic designing for abiotic stress resistant technical crops by: (Electronic resources)

Biofortification in cerealsprogress and prospects / by: (Electronic resources)

TILLING and Eco-TILLING for crop improvement by: (Electronic resources)

Advanced crop improvement.Volume 1,Theory and practice by: (Electronic resources)

Advanced crop improvement.Volume 2,Case studies of economically important crops by: (Electronic resources)

Legumes biofortification by: (Electronic resources)

Frontier technologies for crop improvement by: (Electronic resources)

Genetic improvement of small millets by: (Electronic resources)

A century of interspecific hybridization and introgression in tobacco by: (Electronic resources)

Approaches for potato crop improvement and stress management by: (Electronic resources)

Harnessing crop biofortification for sustainable agriculture by: (Electronic resources)

Innovative methods in horticultural crop improvementbiosensors and nanosensors / by: (Electronic resources)

Innovative methods in horticultural crop improvementmolecular tools, nanotechnology and artificial intelligence / by: (Electronic resources)

Epigenetics in crop improvementsafeguarding food security in an ever-changing climate / by: (Electronic resources)

Plant molecular breeding in genomics eraapplications / by: (Electronic resources)

Plant biostimulation with nanomaterials by: (Electronic resources)

Industrial crops improvementbiotechnological approaches for sustainable agricultural development / by: (Electronic resources)

Omics and genome editingrevolution in crop improvement for sustainable agriculture / by: (Electronic resources)