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主題
Distillation.
概要
作品:
10 作品在 10 項出版品 10 種語言
書目資訊
Distillation design /
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(書目-語言資料,印刷品)
Distillationequipment and processes /
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(書目-電子資源)
Distillationfundamentals and principles /
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(書目-電子資源)
Distillationoperation and applications /
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(書目-電子資源)
Advanced distillation technologiesdesign, control, and applications /
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(書目-電子資源)
Distillation controlan engineering perspective /
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(書目-電子資源)
Advances in distillation retrofit
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(書目-電子資源)
Whisky sciencea condensed distillation /
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(書目-電子資源)
Distillation
by:
(書目-電子資源)
Science and engineering of Chinese liquor (Baijiu)microbiology, chemistry and process technology /
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(書目-電子資源)
主題
Chemistry.
Whiskey.
Separation (Technology)
Liquors
Biological Techniques.
Industrial Chemistry/Chemical Engineering.
Distillation.
Food Microbiology.
Energy Efficiency.
Distillation apparatus.
Chemical process control.
Industrial and Production Engineering.
Food Science.
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