Food industry and trade - Sanitation.

Food safety handbook / by: (書目-電子資源)

Sanificazione nell'industria alimentare / by: (書目-電子資源)

Principles of microbiological troubleshooting in the industrial food processing environment by: (書目-電子資源)

Food plant sanitation by: (書目-電子資源)

Food plant sanitationdesign, maintenance, and good manufacturing practices / by: (書目-電子資源)

Decontamination of fresh and minimally processed produce by: (書目-電子資源)

Food plant sanitationdesign, maintenance, and good manufacturing practices / by: (書目-電子資源)

Guide to food safety and quality during transportationcontrols, standards and practices / by: (書目-電子資源)

Principles of food sanitation by: (書目-電子資源)

Food safety management systemsachieving active managerial control of foodborne illness risk factors in a retail foodservice business / by: (書目-電子資源)

Chemistry.

Food contamination

Chemistry/Food Science, general.

Food handling.

Health Promotion and Disease Prevention.

Management.

Food Microbiology.

Infectious Diseases.

Food

Public Health.

Food industry and trade

Microbiology.

Food Science.

Quality Control, Reliability, Safety and Risk.