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Cooking - Dictionaries.
概要
作品:
5 作品在 4 項出版品 4 種語言
書目資訊
Modern gastronomy A to Za scientific and gastronomic lexicon /
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They eat that?a cultural encyclopedia of weird and exotic food from around the world /
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Mouthfeel :how texture makes taste /
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Newton's chickenscience in the kitchen : a menu which stimulates the taste buds, an appetite for scientific knowledge and the love of reading /
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A pinch of culinary scienceboiling an egg inside out and other kitchen tales /
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Gastronomy
Food habits
Taste
Food texture
Science
Food preferences
Food
Cooking
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