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主題
Cereals as food.
概要
作品:
4 作品在 2 項出版品 2 種語言
書目資訊
Cereal grains for the food and beverage industries
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(書目-電子資源)
Cereals and pulsesnutraceutical properties and health benefits /
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(書目-電子資源)
Functional cereals and cereal foodsproperties, functionality and applications /
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(書目-電子資源)
Cereal-based food products
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(書目-電子資源)
主題
Grain in human nutrition.
Functional foods.
Vegetables in human nutrition.
Food Chemistry.
Food Analysis.
Cereal products
Food Engineering.
Cereal products.
Legumes as food.
Food Studies.
Cereals as food.
Food Science.
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