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Yildiz, Fatih.

概要

作品:	3 作品在 1 項出版品 1 種語言

書目資訊

Minimally processed refrigerated fruits and vegetables by: SpringerLink (Online service); Wiley, Robert C.; Yildiz, Fatih. (書目-電子資源)

Advances in food biochemistry by: Yildiz, Fatih. (書目-電子資源)

Development and manufacture of yogurt and other functional dairy products by: Yildiz, Fatih. (書目-電子資源)

Phytoestrogens in functional foods by: Yildiz, Fatih. (書目-電子資源)

主題

Yogurt Chemistry. Chemistry/Food Science, general. Functional foods. Phytoestrogens. Fruit Vegetables Dairy microbiology. Food Cold storage. Fermentation.

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