Wang, Shuo.
概要
| 作品: | 1 作品在 3 項出版品 1 種語言 | |
|---|---|---|
書目資訊
Chemical hazards in thermally-processed foods
by:
SpringerLink (Online service); Wang, Shuo.
(書目-電子資源)
Underwater biomimetic vehicle-manipulator systemcontrol and planning /
by:
SpringerLink (Online service); Wang, Shuo.
(書目-電子資源)
主題
Business Strategy/Leadership.
Marketing.
Food adulteration and inspection.
Biochemistry, general.
Autonomous underwater vehicles.
Strategic planning
Social responsibility of business
Decision making
Hazardous substances.
Remote submersibles.
Control, Robotics, Automation.
Artificial Intelligence.
Economics/Management Science.
Management/Business for Professionals.
Food Science.