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Adam Mariod, Abdalbasit.

Overview
Works: 1 works in 2 publications in 1 languages
Titles
African edible insects as alternative source of food, oil, protein and bioactive components by: Adam Mariod, Abdalbasit.; SpringerLink (Online service) (Electronic resources)
African fermented food products - new trends by: Adam Mariod, Abdalbasit.; Elhadi Sulieman, Abdel Moneim.; SpringerLink (Online service) (Electronic resources)
 
 
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