Barbosa-C�anovas, Gustavo V.
Overview
Works: | 0 works in 2 publications in 1 languages |
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Titles
Global issues in food science and technology
by:
Barbosa-C�anovas, Gustavo V.
(Electronic resources)
Novel food processing technologies
by:
Barbosa-C�anovas, Gustavo V.; Cano, M. Pilar.; Tapia, Mar�ia S.
(Electronic resources)
Food science and food biotechnology
by:
Barbosa-C�anovas, Gustavo V.; Gutierrez-Lopez, Gustavo F.
(Electronic resources)
Unit operations in food engineering
by:
Barbosa-C�anovas, Gustavo V.; Ibarz, Albert.
(Electronic resources)
Pulsed electric fields in food processingfundamental aspects and applications /
by:
Barbosa-C�anovas, Gustavo V.; Tabilo-Munizaga, Gipsy.; Zhang, Q. Howard.
(Electronic resources)
Transport phenomena in food processing
by:
Barbosa-C�anovas, Gustavo V.; V�elez-Ruiz, Jorge Fernando, (1955-); Welti-Chanes, Jorge.
(Electronic resources)
Food engineering laboratory manual /
by:
Barbosa-C�anovas, Gustavo V.; Barletta, Blas.; Ma, Li, (1963-)
(Language materials, printed)
Engineering and food for the 21st century
by:
Aguilera, Jos�e Miguel.; Barbosa-C�anovas, Gustavo V.; Welti-Chanes, Jorge.
(Electronic resources)
Food plant design
by:
Barbosa-C�anovas, Gustavo V.; L�opez G�omez, Antonio, (1958-)
(Electronic resources)