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The chemistry of food and nutrition

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	The chemistry of food and nutritionBrigitte Dale.
作者:	Dale, Brigitte.
出版者:	Chandni Chowk, Delhi :Global Media,2009.
面頁冊數:	1 v. (unpaged) :ill.
附註:	Cover title.
標題:	Nutrition.
電子資源:	An electronic book accessible through the World Wide Web; click to view
ISBN:	9789380075471

The chemistry of food and nutrition
Dale, Brigitte.

The chemistry of food and nutrition[electronic resource] /Brigitte Dale. - 1st ed. - Chandni Chowk, Delhi :Global Media,2009. - 1 v. (unpaged) :ill.

Cover title.

Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2009.

Available via World Wide Web.

ISBN: 9789380075471Subjects--Topical Terms:

192796
Nutrition.
Index Terms--Genre/Form:

214472
Electronic books.

LC Class. No.: TX353 / .V56 2009eb

Dewey Class. No.: 612.3

The chemistry of food and nutrition
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100 1 $a Dale, Brigitte. $3 481689
245 1 4 $a The chemistry of food and nutrition $h [electronic resource] / $c Brigitte Dale.
250 $a 1st ed.
260 $a Chandni Chowk, Delhi : $b Global Media, $c 2009.
300 $a 1 v. (unpaged) : $b ill.
500 $a Cover title.
533 $a Electronic reproduction. $b Palo Alto, Calif. : $c ebrary, $d 2009. $n Available via World Wide Web. $n Access may be limited to ebrary affiliated libraries.
650 0 $a Nutrition. $3 192796
650 0 $a Food $x Composition. $3 273476
650 0 $a Food $x Analysis. $3 248907
655 7 $a Electronic books. $2 local. $3 214472
710 2 $a ebrary, Inc. $3 303299
856 4 0 $u http://site.ebrary.com/lib/nukslib/Doc?id=10285929 $z An electronic book accessible through the World Wide Web; click to view

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