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Controversies in food and nutrition
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Controversies in food and nutritionMyrna Chandler Goldstein and Mark A. Goldstein.
作者:
Goldstein, Myrna Chandler,
其他作者:
Goldstein, Mark A.
出版者:
Westport, Conn. :Greenwood Press,c2002.
面頁冊數:
viii, 260 p. :ill. ;25 cm.
標題:
Food.
電子資源:
An electronic book in the ABC-CLIO eBooks Online database, accessible through the World Wide Web; click for information.
ISBN:
9780313011290 (e-Book)
Controversies in food and nutrition
Goldstein, Myrna Chandler,1948-
Controversies in food and nutrition
[electronic resource] /Myrna Chandler Goldstein and Mark A. Goldstein. - Westport, Conn. :Greenwood Press,c2002. - viii, 260 p. :ill. ;25 cm. - Contemporary controversies,1522-2047.
Includes bibliographical references and index.
Food additives -- Food irradiation -- Vegetarian/vegan diets -- Animal growth hormones -- Imported food -- Life-enhancing/life-threatening foods -- Food labeling -- Hidden ingredients in food -- Large doses of vitamins -- Fast foods -- Antioxidants -- Organic foods -- High-protein diets -- Popular diets -- Genetically modified foods.
ISBN: 9780313011290 (e-Book)
LCCN: 2002069605Subjects--Topical Terms:
216150
Food.
LC Class. No.: TX355.5 / .G65 2002
Dewey Class. No.: 641.3
Controversies in food and nutrition
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An electronic book in the ABC-CLIO eBooks Online database, accessible through the World Wide Web; click for information.
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