Microorganisms in foods 8use of data...
International Commission on Microbiological Specifications for Foods.

 

  • Microorganisms in foods 8use of data for assessing process control and product acceptance /
  • 紀錄類型: 書目-電子資源 : Monograph/item
    正題名/作者: Microorganisms in foods 8by International Commission on Microbiological Specifications for Foods.
    其他題名: use of data for assessing process control and product acceptance /
    團體作者: International Commission on Microbiological Specifications for Foods.
    出版者: Boston, MA :Springer Science+Business Media, LLC,2011.
    面頁冊數: xx, 400 p. :ill., digital ;24 cm.
    Contained By: Springer eBooks
    標題: FoodMicrobiology.
    電子資源: http://dx.doi.org/10.1007/978-1-4419-9374-8
    ISBN: 9781441993748 (electronic bk.)
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