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Becoming a food scientistto graduate...

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Shewfelt, Robert L.

Becoming a food scientistto graduate school and beyond /

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Becoming a food scientistby Robert L. Shewfelt.
其他題名:	to graduate school and beyond /
作者:	Shewfelt, Robert L.
出版者:	Boston, MA :Springer US,2012.
面頁冊數:	xi, 168 p. :ill., digital ;24 cm.
Contained By:	Springer eBooks
標題:	FoodResearch
電子資源:	http://dx.doi.org/10.1007/978-1-4614-3299-9
ISBN:	9781461432999 (electronic bk.)

Becoming a food scientistto graduate school and beyond /
Shewfelt, Robert L.

Becoming a food scientistto graduate school and beyond /[electronic resource] :by Robert L. Shewfelt. - Boston, MA :Springer US,2012. - xi, 168 p. :ill., digital ;24 cm.

ISBN: 9781461432999 (electronic bk.)Subjects--Topical Terms:

561512
Food
--Research

LC Class. No.: Q147 / .S54 2012

Dewey Class. No.: 664.0023

Becoming a food scientistto graduate school and beyond /
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http://dx.doi.org/10.1007/978-1-4614-3299-9

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