國立高雄大學圖資館 |

Language: English

Back

Characterization and authentication ...

Lerma Garcia, Maria Jesus.

Characterization and authentication of olive and other vegetable oilsnew analytical methods /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Characterization and authentication of olive and other vegetable oilsby Maria Jesus Lerma Garcia.
Reminder of title:	new analytical methods /
Author:	Lerma Garcia, Maria Jesus.
Published:	Berlin, Heidelberg :Springer Berlin Heidelberg :2012.
Description:	xix, 218 p. :ill., digital ;23 cm.
Contained By:	Springer eBooks
Subject:	Vegetable oilsAnalysis.
Online resource:	http://dx.doi.org/10.1007/978-3-642-31418-6
ISBN:	9783642314186 (electronic bk.)

Characterization and authentication of olive and other vegetable oilsnew analytical methods /
Lerma Garcia, Maria Jesus.

Characterization and authentication of olive and other vegetable oilsnew analytical methods /[electronic resource] :by Maria Jesus Lerma Garcia. - Berlin, Heidelberg :Springer Berlin Heidelberg :2012. - xix, 218 p. :ill., digital ;23 cm. - Springer theses, recognizing outstanding Ph.D. research,2190-5053. - Springer theses, recognizing outstanding Ph.D. research..

ISBN: 9783642314186 (electronic bk.)Subjects--Topical Terms:

572970
Vegetable oils
--Analysis.

LC Class. No.: TP680 / .L47 2012

Dewey Class. No.: 664.3

Characterization and authentication of olive and other vegetable oilsnew analytical methods /
LDR:00949nmm a2200265 a 4500 001 343237
003 DE-He213
005 20120913161212.0
006 m d
007 cr nn 008maaau
008 121005s2012 gw s 0 eng d
020 $a 9783642314186 (electronic bk.)
020 $a 9783642314179 (paper)
035 $a 978-3-642-31418-6
040 $a GP $c GP
041 0 $a eng
050 4 $a TP680 $b .L47 2012
082 0 4 $a 664.3 $2 23
090 $a TP680 $b .L616 2012
100 1 $a Lerma Garcia, Maria Jesus. $3 572969
245 1 0 $a Characterization and authentication of olive and other vegetable oils $h [electronic resource] : $b new analytical methods / $c by Maria Jesus Lerma Garcia.
260 $a Berlin, Heidelberg : $b Springer Berlin Heidelberg : $b Imprint: Springer, $c 2012.
300 $a xix, 218 p. : $b ill., digital ; $c 23 cm.
490 1 $a Springer theses, recognizing outstanding Ph.D. research, $x 2190-5053
650 0 $a Vegetable oils $x Analysis. $3 572970
650 1 4 $a Chemistry. $3 188628
650 2 4 $a Food Science. $3 274110
650 2 4 $a Plant Biochemistry. $3 275238
650 2 4 $a Analytical Chemistry. $3 273936
650 2 4 $a Nutrition. $3 192796
710 2 $a SpringerLink (Online service) $3 273601
773 0 $t Springer eBooks
830 0 $a Springer theses, recognizing outstanding Ph.D. research. $3 563311
856 4 0 $u http://dx.doi.org/10.1007/978-3-642-31418-6
950 $a Chemistry and Materials Science (Springer-11644)